Great Value Peanut Oil, Heart Healthy and Versatile, 1 Gallon Bottle
With a mellow flavor and a high smoke point, Great Value Peanut Oil can stand up to the hottest heat. Ideal for deep frying, it’s also great for searing steaks on the grill, sautéing vegetables, as well as whipping up salad dressings, dips, and sauces. Low in sodium and trans fat, it’s a versatile pantry staple for everyday cooking. Great Value Peanut Oil makes it easy to elevate your weeknight meals while sticking to your budget. Stock up and be ready for all your recipes with this convenient 1 gallon bottle.
$18.00
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Great Value |
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General info
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Great Value |
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Nutrition facts, 100 g
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Great Value |
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Customer Reviews
8 reviews for Great Value Peanut Oil, Heart Healthy and Versatile, 1 Gallon Bottle
Clear filtersOnline Sports Nutrition and Natural Dietetics.
Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required. It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
The villagers are out there with a vengeance to get that Frankenstein
You made all the required mock ups for commissioned layout, got all the approvals, built a tested code base or had them built, you decided on a content management system, got a license for it or adapted:
- The toppings you may chose for that TV dinner pizza slice when you forgot to shop for foods, the paint you may slap on your face to impress the new boss is your business.
- But what about your daily bread? Design comps, layouts, wireframes—will your clients accept that you go about things the facile way?
- Authorities in our business will tell in no uncertain terms that Lorem Ipsum is that huge, huge no no to forswear forever.
- Not so fast, I'd say, there are some redeeming factors in favor of greeking text, as its use is merely the symptom of a worse problem to take into consideration.
- Websites in professional use templating systems.
- Commercial publishing platforms and content management systems ensure that you can show different text, different data using the same template.
- When it's about controlling hundreds of articles, product pages for web shops, or user profiles in social networks, all of them potentially with different sizes, formats, rules for differing elements things can break, designs agreed upon can have unintended consequences and look much different than expected.
This is quite a problem to solve, but just doing without greeking text won't fix it. Using test items of real content and data in designs will help, but there's no guarantee that every oddity will be found and corrected. Do you want to be sure? Then a prototype or beta site with real content published from the real CMS is needed—but you’re not going that far until you go through an initial design cycle.
RoseMarie –
We use this oil in our fryer and never have any issues. I think it burns better than name brands. We used it for Thanksgiving to deep fry our turkey breasts and my sister used our fryer to do the same for Christmas and now she is buying a fryer and said she will only use WalMart Good Value Peanut Oil. It’s high quality for a great price point.
Ahmed –
Great Value Peanut Oil-1 gallon
The great value peanut oil 1 gallon bottle is what I usually buy at Walmart. Peanut oil is the only oil that I trust to fry in because seed oils cause inflammation. It leaves my food tasting delicious. I enjoy cooking with it and it’s cost effective. Thank you Walmart!
Anonymous –
i was recommended by friend who went through the severe health condition and by consuming the peanut oil made health condition better. been using this peanut oil for 3 years on frying/cooking use. supposedly this peanut oil is lot safer in high heat compared to other types of oil.
Harri –
The KING of Charcoal!
Anyone who knows anything about charcoal grilling knows that Kingsford is the best! The briquettes are not dirty like cheaper alternatives. They’re ready to use in much shorter time than any other charcoal I’ve ever tried (about 20 minutes). Cooks food evenly with few flare-ups.
Preston –
Let me tell you about this peanut oil. I fill up a pot on the stove with this and it gets H O T! I then got this bright idea of throwing some raw potato sticks in there and it makes them hard and crunchy! Best discovery for food ever! If you like making foods hard and crunchy this is perfect for that. Just don’t stick your hands in it while bubbling, because that will become hard and crunchy too, even if it does become delicious. 8/8 gr8 b8 m8.
Racham –
Fantastic peanut oil and lasts a long time!
I buy this to fry my son’s chicken in. He loves chicken fried in peanut oil ever since he found out Chick-fil-A fries their chicken in peanut oil. This big jug lasts a long time too! I have even used it in other ways too, including popping popcorn and even in baked goods like banana bread and pie crust. It does not make it taste strong like you would think peanut oil might. There is not really much taste to it at all.
karyn –
EXCELLENT value and new bottle is nicer 🙂
I love Great Value Peanut Oil. I absolutely do believe that is a superior to the brand name products and at a much better price.
The only thing I was tentative on is their previous bottles, the one that’s in the picture. I felt that they were a little bit too thin and always feared that it would spring a leak.
With my most recent delivery I was very pleasantly surprised to see that it comes in a heavy-duty 1 gallon container with a handle on it instead of the thin plastic bottles that had the flimsy, IMO, handle up at the top.
The oil does a perfect job of making things very crisp without residue or taste. I have started to use it in place of other oils for all purposes including salad dressings. You absolutely can’t beat it for deep frying. The oil, when properly strained, can be reused once or twice. I’ve only reused it once but peanut oil is usually safe to use twice unless you’ve cooked fish in it, then it’s once.
Dedrick –
Too Expensive…
I do a lot of Wok work and Peanut Oil is my go to for high heat point. With that being said, $20 is insane for cooking oil but this is where we are. You won’t find any peanut oil for less than this with its quantity. Four stars is strictly due to the price.