(12 pack) Betty Crocker Sugar Cookies, Cookie Baking Mix, 17.5 oz
Price is for Case.
Manufacturer Part Number: 16000-30630
Pack: 12 per case
Size: 17.5 Ounce each
Dimensions (HxWxD):
11.87 x 10 x 8.25 Inch
Weight Gross / Net:
14.4 Pound / 13.125 Pound
Total Shelf Life:
372 days
Temperature:
Dry Goods
Country of Origin:
United States
Nutritionals and Ingredients (Case GTIN: 10016000306308)
Representation of label(s). The actual nutritional label(s) and ingredients may vary slightly
Nutrition Facts
(Unprepared)
213 Servings Per Container
Serving Size
28 g
Amount Per Serving
Calories
110
% Daily Value*
Total Fat 1.5 g
2%
Saturated Fat 0.5 g
3.0000%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 80 mg
3%
Total Carbohydrate 22.0000 g
8%
Dietary Fiber 0 g
0%
Sugar 13 g
Added Sugar 13.0 g
26.0%
Protein 1 g
0%
Potassium 15 mg
0%
Calcium 0 mg
0%
Iron 0.6 mg
4.0000%
Vitamin A 0 µg
0%
Vitamin C 0 mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Child Nutrition Label:
No
Ingredients:
Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Corn Syrup, Palm Oil, Leavening (baking soda, sodium aluminum phosphate), Salt. CONTAINS WHEAT; MAY CONTAIN EGG, MILK AND SOY INGREDIENTS.
Allergens and Diet (Case GTIN: 10016000306308)
Representation of allergens and dietary claims. The actual allergens and dietary claims may vary slightly.
Allergen Values (FDA)
Contains:
Wheat
May Contain:
Eggs, Milk, Soy
Suitable For Diet
Kosher
Yes
Price range: $3.12 through $33.84
| Brand |
Betty Crocker |
|---|
General info
| Brand |
Betty Crocker |
|---|
Nutrition facts, 100 g
| Brand |
Betty Crocker |
|---|
Customer Reviews
7 reviews for (12 pack) Betty Crocker Sugar Cookies, Cookie Baking Mix, 17.5 oz
Clear filtersOnline Sports Nutrition and Natural Dietetics.
Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required. It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
The villagers are out there with a vengeance to get that Frankenstein
You made all the required mock ups for commissioned layout, got all the approvals, built a tested code base or had them built, you decided on a content management system, got a license for it or adapted:
- The toppings you may chose for that TV dinner pizza slice when you forgot to shop for foods, the paint you may slap on your face to impress the new boss is your business.
- But what about your daily bread? Design comps, layouts, wireframes—will your clients accept that you go about things the facile way?
- Authorities in our business will tell in no uncertain terms that Lorem Ipsum is that huge, huge no no to forswear forever.
- Not so fast, I'd say, there are some redeeming factors in favor of greeking text, as its use is merely the symptom of a worse problem to take into consideration.
- Websites in professional use templating systems.
- Commercial publishing platforms and content management systems ensure that you can show different text, different data using the same template.
- When it's about controlling hundreds of articles, product pages for web shops, or user profiles in social networks, all of them potentially with different sizes, formats, rules for differing elements things can break, designs agreed upon can have unintended consequences and look much different than expected.
This is quite a problem to solve, but just doing without greeking text won't fix it. Using test items of real content and data in designs will help, but there's no guarantee that every oddity will be found and corrected. Do you want to be sure? Then a prototype or beta site with real content published from the real CMS is needed—but you’re not going that far until you go through an initial design cycle.
Denise –
Great value
I always prefer to make my doughs from scratch but this dough mix is a good substitute. It’s quick and easy, a real time saver. It gives consistently good results.. Taste, texture, workability are constantly good. For all these reasons and a reasonable price for the convenience, it’s a great value. I keep a couple in the cupboard for impromptu baking with the kids.
Whitney –
The perfect sugar cookie
These are very delicious, yummy buttery flavor and the perfect texture. I did 18 balls and they were still pretty big. I have never tried dry mix before, I’ve only used refrigerated or home made but these taste wonderful!
Baked at 350, on parchment paper for 12 minutes.
Penny –
I use this brand of cookie mix because it’s quick and easy. I like giving the mailman and the people that pick up my trash a surprise every once in a while and especially on holidays. This cookie mix makes it very simple to whip up quickly. And the people I give them to really like them
Luci –
Delicious cookies!
This was the first time I made packaged cookies. i have only made from scratch or refrigerated cookie dough. I was surprised at how many it made and how delicious they were. I split the dough in half. Incorporated cinnamon to the dough ball. Once formed into a ball, I rolled it through cinnamon and sugar. Made half suagr and half snickerdoodle. Both were 😋!!
SP –
Yummy!
We love these cookies. I bake them for us with a modified recipe on a weekly basis. I use a tiny bit of butter and applesauce in place of the other products that it calls for. Such as eggs, etc. I do wish that the price wasn’t as much as it is but that seems to be the case with everything these days.
I also like to put candy pieces in the cookie batter and it doesn’t sink to the bottom or anything like that. They taste great.
Dianne –
Thumbprint Cookies
I used these at Christmas for quick and easy thumbprint cookies. I pressed an indent in each one before baking and then after baking, added some homemade raspberry jam. They were a hit, and none were the wiser that they weren’t homemade.
Charbear –
Perfect cut out cookies
This is our go to for Christmas time when we are going to do sugar cookie decorating with the kids, they still feel like they’re making them from scratch because they get to add eggs and butter and mix, then they rolled out great and cook up perfectly!